Last night turned out to be BBQ - turkey tender for me, excellent grass-fed beef thingy for DH. BBQ'd corn and zucchini as a side, and baked potatoes with green onion and sour cream.

Tonight is turkey Swedish meatballs with saffron gravy, salad, and half a leftover baked potato with green onions and sour cream. And lots of lovely meatballs going in the freezer for another meal