Ranger Ink - Tim Holtz - Distress Stain - Spiced Marmalade



Availability: In Stock
List Price: $5.00
Sale Price: $4.24 (Save 15%)


Added to your Favorite Products. View Favorites
Added to your Wish List. View Wish List
Login or Sign Up to add to your Wish List or Favorites.

Description & Information

Use the Spiced Marmalade Distress Stain by Tim Holtz for Ranger Ink on paper and other porous materials. Distress Stain is a fluid, water-based dye. The brushed nylon tricot dabber makes it easy to get quick coverage on large areas. For a mottled effect, mix the stain with water and mist. Apply the stain in layers for more saturated color. The bottle contains 1 oz. of stain.
SKU: pp-th-tdw31154 UPC: 789541031154

Reviews and Ratings

Avg. Rating
100% of buyers would recommend
  • Verified Buyer

    5/ 5stars

    Distress stains are So much fun

    I purchased the original 12 colors of Distress Stains when they were first released. However, I really didn't use them.... maybe I used them 2 or 3 times. I loved the IDEA of the stains, but I didn't really know what to with them. To be honest, I was scared of them Then I took Tim Holtz's online class "Creative Chemistry 101". After the class I can tell you that I am deeply addicted to them. So much so, that I purchased the colors that were released as the second set so that I now town all 37 colors (and 2 bottles of Picket Fence). I cannot stop making beautiful backgrounds.

    Was this Review Helpful?  Yes  |  No Thank you! Report Review as Inappropriate? Login to Report This review has been reported. Thank you!

    You must be logged in to comment. Please click here to log in.


  • Verified Buyer

    5/ 5stars

    Fun & great to use

    Love the color, easy to use & also works well with all your other Tim Holtz products. I have to get more. My only wish is that in he future they make the bottom bigger.

    Was this Review Helpful?  Yes  |  No Thank you! Report Review as Inappropriate? Login to Report This review has been reported. Thank you!

    You must be logged in to comment. Please click here to log in.

Related Content