Username Post: receipe book
Posts: 30640
Joined: 07-05-09

    In response to mars2005

My advice is to use a 3-ring binder style book and not a post bound. They stay open so much better. The 8X8 is a good size but the 8 1/2 X 11 is just too large.

Look in my gallery in my albums and find the recipe album to see one of the ones I've made. I just used cooking/food pps and elements and printed the recipes on my printer.

Good luck and I'd love to see what you come up with.

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