Celebrate life sweetly! This stylish cupcake topper is hard to top for a fun treat embellishment.
Cut the bottom off of a Styrofoam ball so it sits flat. Roll out fondant and cut into a circle. Emboss the fondant circle using the Trellis embossing folder. Paint the fondant to highlight the embossed design and place over the Styrofoam ball. Add pearls where the shapes intersect and glue the ball in place in a cupcake liner to form a cupcake. Die-cut a large Summer Floral flower and a Medallion out of cardstock and patterned paper. Assemble the Medallion. Embellish the flower and Medallion with glitter. Sandwich the Medallion and Summer Floral flower back to back with a small length of ribbon and a skewer placed in the middle. Embellish the flower center with a German Dresden foil angel or cupid. Trim the skewer to size and embellish with a printed sentiment. Place the skewer into the cupcake.