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Our warm weather routine includes weekly Sunday picnics and monthly Farmers Market Culinary Demos. This year Bob got his Food Handlers Card so that he could help me during the Saturday market. We both worked in jobs with thousands of community members, so this is an opportunity to see some of these folks again. The first Saturday of every month is our day at the market.

"After spending the entire weekend side-by-side, serving my culinary creations at the Farmers Market, cleaning house, taking Chris to dinner, then taking an out-of-state picnic, Bob kidded "it was a shame" we didn't get to spend much time together."

August 2016


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