My new colleague (new because I just started my permanent position at what was a contract job) heard that I like to bake bread so she gave me two starters - one for sour dough and the other for Amish Friendship Bread. The Amish bread is very interesting - the starter is pretty simple then to bake you add a few other ingredients (like Vanilla pudding, choc chips or any add-ins, and tons of cinnamon. SO SO yummy! The texture is moist (from the pudding) but not mushy and the cinnamon and sugar on the outside makes it a delicious treat.
Forgot how fun paperpiecing it - will have to do more this month!
2020 June Challenges Foodie Daily Inspiration-day 8 Scrap with your scraps
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